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Nicaragua Elixir (EML)
Producer: Swiss Water
Origin: Nicaragua - Jinotega
Process: Carbonic Maceration
Cup Profile: Rich notes of grape, wild berry jam, and mandarin orange, balanced with honey sweetness and a kombucha-like complexity — vibrant, juicy, and full of character..
Unit Size: 30 kg
- Regular price
- 3,291 AED
- 3,291 AED
- Sale price
- Unit price
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Why Tarrazú Coffee?
Tarrazú is one of Costa Rica’s most celebrated coffee regions, internationally recognized for its altitude, volcanic soil, cool climate, and exceptional cup quality. Coffees grown above 1,800 meters in this region are often classified as SHB (Strictly Hard Bean), known for dense beans, bright acidity, full body, and refined aromatics.
